Modelo teórico de innovación sostenible para emprendimientos

Galo F. Gallardo-Carrillo

Resumen


El dinamismo y competitividad local y global, así como el desafío hacia transiciones sostenibles (OECD, 2011), configuran la necesidad de que los emprendimientos desarrollen estrategias que les permita garantizar su permanencia, competitividad y sostenibilidad, para lo cual la innovación es una de las estrategias más importantes y útiles con miras a la obtención de dichos objetivos organizacionales. No obstante la importancia atribuida por algunos países a la innovación y al emprendimiento como factores clave para promover el desarrollo socioeconómico, aún existe desconocimiento sobre qué instrumentos públicos y/o privados de innovación son los más efectivos. Este desconocimiento va más allá, al revisar varias investigaciones sobre emprendimiento e innovación y no hallar suficiente literatura científica relacionada con innovaciones sostenibles para emprendimientos; es por ello que en el presente artículo se da a conocer los beneficios que obtienen los emprendedores y las entidades de educación superior al desarrollar innovaciones sostenibles, luego se determinan las principales características que deben reunir las innovaciones sostenibles, a continuación se propone una matriz  de estrategias de innovación de productos sostenibles, para finalmente proponer un modelo de innovación con orientación sostenible IOS.


Palabras clave


emprendimiento, sostenibilidad, innovación, competitividad, emprendedor, innovación sostenible.

Texto completo:

PDF

Referencias


Adams, R., Bessant, J., Jeanrenaud, S., Overy, P., & Denyer, D. (2012). Innovating for sustainability: a systematic review of the body of knowledge.

Amit, R., & Zott, C. (2012). Creating value through business model innovation. MIT Sloan Management Review, 53(3), 41.

Antolín-López, R., Martínez-del-Río, J., & Céspedes-Lorente, J. (2016). Fomentando la innovación de producto en las empresas nuevas:? Qué instrumentos públicos son más efectivos? European Research on Management and Business Economics, 22(1), 38–46.

Arnold, M. G., & Hockerts, K. (2011). The greening dutchman: Philips’ process of green flagging to drive sustainable innovations. Business Strategy and the Environment, 20(6), 394–407.

Arthurs, J. D., & Busenitz, L. W. (2006). Dynamic capabilities and venture performance: The effects of venture capitalists. Journal of Business Venturing, 21(2), 195–215.

Audretsch, D. B. (2004). Sustaining innovation and growth: Public policy support for entrepreneurship. Industry and Innovation, 11(3), 167–191.

Auletta, N., & Rivera, C. (2011). UN ECOSISTEMA PARA EMPRENDER. Debates Iesa, 16(4).

Baumol, W. J. (2010). The microtheory of innovative entrepreneurship. Princeton University Press.

Bergset, L., & Fichter, K. (2015). Green start-ups-a new typology for sustainable entrepre-neurship and innovation research. Journal of Innovation Management, 3(3), 118–144.

Blättel-Mink, B. (1998). Innovation towards sustainable economy-the integration of economy and ecology in companies. Sustainable Development, 6(2), 49–58.

Bruton, G. D., & Rubanik, Y. (2002). Resources of the firm, Russian high-technology startups, and firm growth. Journal of Business Venturing, 17(6), 553–576.

Buttol, P., Buonamici, R., Naldesi, L., Rinaldi, C., Zamagni, A., & Masoni, P. (2012). Integrating services and tools in an ICT platform to support eco-innovation in SMEs. Clean Technologies and Environmental Policy, 14(2), 211–221.

Callon, M. (2001). Redes tecno-económicas e irreversibilidad Redes, vol. 8, núm. 17, junio, 2001, pp. 85-126 Universidad Nacional de Quilmes Buenos Aires, Argentina. Redes, 8(17), 85–126.

Cohen, B., Smith, B., & Mitchell, R. (2008). Toward a sustainable conceptualization of dependent variables in entrepreneurship research. Business Strategy and the Environment, 17(2), 107–119.

Cohen, B., & Winn, M. I. (2007). Market imperfections, opportunity and sustainable entrepreneurship. Journal of Business Venturing, 22(1), 29–49.

Dean, T. J., & McMullen, J. S. (2007). Toward a theory of sustainable entrepreneurship: Reducing environmental degradation through entrepreneurial action. Journal of Business Venturing, 22(1), 50–76.

Drucker, P. F. (2007). Management challenges for the 21st century. Routledge.

Fichter, K., & Weiß, R. (2013). Start-Ups: Product Pioneers for a Green Economy. Borderstep Institute for Innovation and Sustainability: Berlin, Germany.

Figge, F., Hahn, T., Schaltegger, S., & Wagner, M. (2002). The sustainability balanced scorecard--linking sustainability management to business strategy. Business Strategy and the Environment, 11(5), 269–284.

Fussler, C., & James, P. (1996). A breakthrough discipline for innovation and sustainability. Pitman Publishing: London, UK.

Gans, J. S., & Stern, S. (2003). The product market and the market for “ideas”: commercialization strategies for technology entrepreneurs. Research Policy, 32(2), 333–350.

Govindarajan, V., & Trimble, C. (2012). Reverse innovation: Create far from home, win everywhere. Harvard Business Press.

Guiltinan, J. (2009). Creative destruction and destructive creations: environmental ethics and planned obsolescence. Journal of Business Ethics, 89(1), 19–28.

Halila, F., & Rundquist, J. (2011). The development and market success of eco-innovations: A comparative study of eco-innovations and “other” innovations in Sweden. European Journal of Innovation Management, 14(3), 278–302.

Hechavarria, D. M., & Ingram, A. (2014). A review of the entrepreneurial ecosystem and the entrepreneurial society in the United States: An exploration with the global entrepreneurship monitor dataset. Journal of Business and Entrepreneurship, 26(1), 1.

Huber, J. (2008). Technological environmental innovations (TEIs) in a chain-analytical and life-cycle-analytical perspective. Journal of Cleaner Production, 16(18), 1980–1986.

Isenberg, D. J. (2010). How to start an entrepreneurial revolution. Harvard Business Review, 88(6), 40–50.

Johansson, G., & Magnusson, T. (1998). Eco-innovations-a novel phenomenon? Journal of Sustainable Product Design, 7–18.

Kirzner, I. (1973). Competition and Entrepreneurship. University of Chicago Press, Chicago.

Kyrö, P. (2001). To grow or not to grow? Entrepreneurship and sustainable development. The International Journal of Sustainable Development & World Ecology, 8(1), 15–28.

Lambing, P and Kuehl, C. (1997). Entrepreneurship. (E. C. Prentice Hall, Ed.). Prentice Hall, Englewood Cliffs.

Larson, A. L. (2000). Sustainable innovation through an entrepreneurship lens. Business Strategy and the Environment, 9(5), 304.

Machiba, T. (2010). Eco-innovation for enabling resource efficiency and green growth: development of an analytical framework and preliminary analysis of industry and policy practices. International Economics and Economic Policy, 7(2–3), 357–370.

Marion, T. J., Friar, J. H., & Simpson, T. W. (2012). New product development practices and early-stage firms: Two in-depth case studies. Journal of Product Innovation Management, 29(4), 639–654.

Martin, A., & Rosenthal, E. (2011). A dash of cold water. The New York Times (Sep 17), P. B1, New York Edition., p. B1, New York edition.

Nidumolu, R., Prahalad, C. K., & Rangaswami, M. R. (2015). Why sustainability is now the key driver of innovation. IEEE Engineering Management Review, 43(2), 85–91.

Organization for Economic Co-operation and Development, and, & Statistical office of the EU. (2011). OECD Towards Green Growth: Monitoring progress. Paris.

Parra, J. F. (2011). Determinantes de la probabilidad de cierre de nuevas empresas en Bogotá. Revista Facultad de Ciencias Económicas: Investigación Y Reflexión, 19(1).

Pereira Fernando y Medina Lina. (2012). Global entrepreneurship monitor GEM - Antioquia. Antioquia.

Plasticseurope. (2017). Índices de producción y consumo mundial de botellas de plástico vs producción local de burbujas a base de algas marinas en Londres. http://institutoculturaldeleon.org.mx/icl/story/1538/-Ohoo-botella-comestible-de-fabricaci-n-case. Retrieved from www.plasticseurope.es/cust/documentrequest.aspx?DocID=55826

Premios Latinoamérica Verde. (2017). Premios Latinoamérica Verde. Retrieved from http://www.premioslatinoamericaverde.com/nosotros/

Ramus, C. A. (2001). Organizational support for employees: Encouraging creative ideas for environmental sustainability. California Management Review, 43(3), 85–105.

Rennings, K. (2000). Redefining innovation—eco-innovation research and the contribution from ecological economics. Ecological Economics, 32(2), 319–332.

Revista Coaching. (2017, July). ¿Por qué fracasan las pymes? Http://es.paperblog.com/por-Que-Fracasan-Las-Pymes-4423755/, 2. Retrieved from http://es.paperblog.com/por-que-fracasan-las-pymes-4423755/%0A

Robson, P. J. A., Wijbenga, F., Parker, S. C., Verheul, I., Carree, M., & Santarelli, E. (2009). Regional opportunities and policy initiatives for new venture creation. International Small Business Journal, 27(5), 608–625.

Schaltegger, S., & Wagner, M. (2011). Sustainable entrepreneurship and sustainability innovation: categories and interactions. Business Strategy and the Environment, 20(4), 222–237.

Schoonhoven, C. B., Eisenhardt, K. M., & Lyman, K. (1990). Speeding products to market: Waiting time to first product introduction in new firms. Administrative Science Quarterly, 177–207.

Schumpeter, J. A. (1934). The theory of economic development. Cambridge. MA: Harvard.

Senge, P. (1990). The fifth discipline: The art and practice of organizational learning. New York.

Sepulveda Rivas, C. I., & Gutiérrez Walter, R. (2016). Sostenibilidad de los emprendimientos: Un análisis de los factores determinantes. Revista Venezolana de Gerencia, 21(73).

Soto-Rodriguez, E. (2015). Entrepreneurial ecosystems as a pathway towards competitiveness: The case of Puerto Rico. Journal of Competitiveness Studies, 23(1/2), 55.

Stinchcombe, A. L., & March, J. G. (1965). Social structure and organizations. Handbook of Organizations, 7, 142–193.

Storey, D. J., & Tether, B. S. (1998). New technology-based firms in the European Union: an introduction. Research Policy, 26(9), 933–946.

Strothotte, T. G., & Wüstenhagen, R. (2005). Structure of sustainable economic value in social entrepreneurial enterprises. In The Emergence of Entrepreneurial Economics (pp. 129–140). Emerald Group Publishing Limited.

Varadarajan, R. (2017a). Innovating for sustainability: a framework for sustainable innovations and a model of sustainable innovations orientation. Journal of the Academy of Marketing Science, 45(1), 14–36.

Varadarajan, R. (2017b). Innovating for sustainability: a framework for sustainable innovations and a model of sustainable innovations orientation. Journal of the Academy of Marketing Science, 1(45), 14–36.

Wirtz, H. (2011). Innovation networks in logistics-management and competitive advantages. International Journal of Innovation Science, 3(4), 177–192.

Zhang, Y., & Li, H. (2010). Innovation search of new ventures in a technology cluster: the role of ties with service intermediaries. Strategic Management Journal, 31(1), 88–109.




DOI: https://doi.org/10.23857/pc.v3i1.383

Enlaces de Referencia

  • Por el momento, no existen enlaces de referencia
';

Bookmark and Share




Polo del Conocimiento              

Revista Científico-Académica Multidisciplinaria

ISSN: 2550-682X

Casa Editora del Polo                                                 

Manta - Ecuador       

Dirección: Ciudadela El Palmar, II Etapa,  Manta - Manabí - Ecuador.

Código Postal: 130801

Teléfonos: 056051775/0991871420

Email: polodelconocimientorevista@gmail.com / director@polodelconocimiento.com

URL: https://www.polodelconocimiento.com/